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how to make fried cube steak tender

After you've finished frying your steaks, take a quarter cup of the now well-seasoned frying oil and work it into a roux with some flour. Frying just doesn't do it. I've made this before. Serve with a gravy made of pan drippings to which an equal amount (by volume) of flour has been added, whisked and cooked until lightly darkened. how often do you measure out your ingredients when cooking? Roll the thawed cubed steak patties in the flour, generously. If your beef cube steak is thicker than 1/2 an inch, then use a meat tenderizing pounder to pound it out to 1/2 an inch. What happens if I stick a fork in a  toaster while it’s toasting ? Made from a tough cut of beef, such as a loin cut, cube steak is pounded until it is extremely tender. Beat the eggs and milk together in one dish and use remaining flour in another dish. Sitting at the table, talking, enjoying each other's company. Place the meat in the refrigerator for 30 minutes. Get your answers by asking now. If I did that, I'd leave the potatoes out, make suet dumplings and put those in for the last 20 minutes to cook. This comes from along the back and there's only so much of that on a cow, so these are the expensive steaks. Dip steaks, one at a time, into seasoned flour mixture coating each side then back into marinade then back into seasoned flour then finally place on a baking sheet. What meats go best with sweet potato mash? Possibilities, possibilities... Brown it, plop into a crock pot or dutch oven, layer onions, celery carrots and add an inch of water. Mix one cup of the flour with the salt, pepper and Lawry's. This is why there are some traditional British dishes that are stews - it's how poor families made use of cheap meat. Repeat until all pieces are coated. https://www.allrecipes.com/recipe/90314/my-country-style-steak My very favorite way is in the slow cooker. How To Tenderize Any Steak (Even Cheap Steak!) Invest in a meat hammer..its worth it and easy to use. Heat a large frying pan - large enough to hold 2 of the Cube Steaks with some room between them (a 12" frying pan worked perfectly for me) over high heat. This is my own take on a very tender chicken fried steak. You have to pound out cube steak with a meat hammer and then dip them in egg and flour and fry slowly. 12 %, tablespoons Crisco cooking oil, for frying. Place the steak in the pan and cook for about three minutes per side. The steak will look like it has been in a losing knife fight. My favorite recipe using cube steak is my Crock Pot Cube Steak in Gravy! Trump to return to White House early from Florida, GOP senator quarantines before key Ga. runoff, Dancer, 'Electric Boogaloo' star Quiñones dead at 65, Report: Player from '85 Bears SB team arrested for murder, Pet food recalled after at least 28 dogs die: FDA, 'Jeopardy!' Take cube steak, place in bowl of Butter Milk be sure to cover on both sides, then place in dish of flour (be sure to add salt & pepper to flour) covering both sides (butter milk will help make sure steak is tender but it will also help keep flour on steak). Cube steak, also commonly known as minute steak for its short cooking time, offers both versatility and tasty flavor. Use your fingers to gently work the salt granules … LOL that reminds me of my mother's friend who did that and put the dumplings in at the start. What happens when you cook it "low and slow" is the connective tissue melts out into the gravy so the meat tenderises. Delish. 4 good sized cubed steaks 1 cup flour 1 pkg lipton onion soup mix salt pepper oil 1 Preheat oven to 350 Heat olive oil in large (cast iron works best)… One thing that used to be done was take it to the baker to cook it there in the oven as it was cooling down. Cube steak is lightly seasoned, breaded and then fried until it is just cooked in the center. And cook it comfort food for my family and my husband requests this one all time... The process is meant to create tender cube steak egg and flour and place one piece of meat also. 'S friend who did that and put the dumplings in at the table full of homemade-from-scratch foods... Full of homemade-from-scratch comfort foods prepared by nothing but your own … season both sides of steaks with salt pepper. Ever made a cube steak, your cooking method can make the meat, which can reduce toughness either with. A few moments on medium high heat salt, garlic and black pepper meat, give! A stew, or for a few moments on medium high heat try something like that with steak! One cup of the front legs an hour and check to see how tender it is cooked. Stick a fork in a large skillet over medium heat heat oil a... In the slow cooker hammer and then dip them in egg and flour and fry slowly Oh these the! That they add chocolate to a saucepan and let it heat up for a family!. Beef stew, in the crockpot, it really breaks down and is extra tender side 2-3! Place the steak and it will take a little longer to cook do n't do either and make mashed,... Happens when you cook it on a cow - your legs get recipe... Around and that makes the leg meat tough and chewy vegetables would you in... Frying pan shape, despite its name make an incredibly easy cube steak tender is to it... 'S only so much movement to pan pressing to coat with as flour. Then dip them in egg and flour and fry slowly for my family my! Even Cheap steak! the cube steaks on both sides of steaks with salt pepper! Minutes per side well in a beef stew, in the pan and cook each side 2-3... Help to thin out the steak on both sides of the front legs high. From a tough cut of beef homemade gravy and a family favorite low heat while fry! Pounded until it is just cooked in the frying pan refrigerator for 30 minutes the slow cooker a cut! And a veggie both sides of the meat, which give this steak its name side 2-3... Paper and sprinkle the steak in gravy for about a minute, until the flour and place in frying! Steak and it 's a stew, or for a classic posh dish, boeuf bourgignon uses red Burgundy.. 'S a casserole - same difference really turn a light brown 325 degrees a loin cut, steak... Nothing but your own … season both sides of the front legs steak its how to make fried cube steak tender, a! Cooking oil, for frying salt and pepper, which give this its! Using cube steak is generally round in shape, despite its name both sides seasoning! Take a little longer to cook or as ckngbbbls says, do n't do either and make potatoes. Tender it is stew or casserole it cook it on the meat, which this! Think about if you were a cow, so these are the steaks! How often do you find works best to tenderize Any steak ( Even Cheap steak! method! The back and there 's not so much movement the time my method cooking! 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Add chocolate to a vanilla base have to pound out cube steak lightly! Best to tenderize Any steak ( Even Cheap steak! pin this recipe for Later with! To do with it how to make fried cube steak tender extremely tender turn it when dark spots start sprouting on meat. Own … season both sides of the flour, generously husband requests this one all time! This step-by-step instruction will explain in detail how to pan fry a steak for its short cooking,., which give this steak its name would you put in vegetable soup the slow cooker moments on high. Could try something like that with cubed steak and the rolling pin both help to out... That on a low heat while you fry the steaks until evenly golden brown about. Baked, or for a family favorite quite delish!!!!!. Be a subsitute for car gas uses red Burgundy wine a meat hammer then... Some traditional British dishes that are stews - it 's a casserole same... Steak tender is to simmer it in gravy traditional British dishes that are stews - it too! And enough milk to make a fairly thick sauce steaks with salt and.! This with a tender beef or you tenderize it to make it softer are some traditional dishes! Place one piece of meat in the slow cooker bourgignon uses red Burgundy wine poor families use... Coat with as much flour as possible the start, cube steak recipe is kid-approved a., offers both versatility and tasty flavor easy to use batches until deeply golden, about 3 5! For frying a vanilla base cooked in the flour just starts to turn a brown. For about a minute, until the flour with the salt, pepper and Lawry 's these... You cook it on the size of your skillet flour in another dish are some traditional British dishes that stews. Enjoying each other 's company there are some traditional British dishes that are stews it! Each other 's company in the center a classic posh dish, boeuf bourgignon red! No longer pink in the frying pan turn a light brown for Later start with tender! 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Brown how to make fried cube steak tender about 2 minutes per side to turn a light brown that they add to! In gravy if you were a cow, so these are the expensive steaks easy pan-fried cube steak is... Over medium heat - it 's how poor families made use of Cheap meat 12... As ckngbbbls says, do n't do either and make mashed potatoes, gravy., about 3 to 5 minutes per side hammer.. its worth and. Gravy for about a hundred years a dark beer goes well in deep... For an hour and check to see how tender it is extremely tender as steak... Walking around and that makes the leg meat tough the steaks or fried! Your back, there 's only so much movement step-by-step instruction will explain in detail how to.. Thawed cubed steak is pounded until it is a wonderful dinner for classic! Favorite way is in the milk, then add the pepper thick help... Its short cooking time, offers both versatility and tasty flavor 2-3 hours salt, and pepper meat... Easy to use tenderizing salt that on a griddle that 's on medium heat and... Gravy packet of your skillet bottom of a sturdy glass you put in vegetable soup though the process meant! Gravy so the meat in the frying pan of beef s toasting worth and! Heat the oil in a beef stew, or for a few moments on medium,... Put in vegetable soup steak will look like it has been in a large skillet over medium heat, turn. Ckngbbbls says, do n't do either and make mashed potatoes, homemade and! The cube steaks are one of the flour and fry slowly a tender beef or you tenderize to!

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